Marron Glacé by Cafer Erol – Elegance in Every Bite

Delicately candied chestnuts, slowly simmered and glazed to perfection — Cafer Erol’s Marron Glacé is a true symbol of refined indulgence.

Crafted with French tradition and Turkish finesse, each glossy chestnut delivers a melt-in-the-mouth sweetness that lingers. A timeless delicacy, perfect for gifting or savouring with elegance.

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Marron Glacé by Cafer Erol – A Delicacy of Timeless Elegance
Soft, velvety, and delicately sweet — Cafer Erol’s Marron Glacé is the pinnacle of artisanal confectionery. Made from carefully selected chestnuts, each piece is slowly candied over several days in a meticulous process that honours both French tradition and Turkish craftsmanship.

The result? A glossy, melt-in-the-mouth chestnut that delivers a luxurious depth of flavour in every bite. Wrapped in elegance and prepared with precision, it’s a sweet reserved for the most refined moments — whether served at a festive table, given as a luxury gift, or savoured with a warm drink on a quiet afternoon.

With its rich texture and naturally sweet finish, Cafer Erol’s Marron Glacé isn’t just a dessert — it’s a celebration of patience, tradition, and pure indulgence.